Beef & Bean Burritos

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 lb thin cut round steak (you can substitute any thin lean cut steak)
• 1 (10 ounce) can diced tomatoes (with diced green chilies)
• 1 (14 1/2 ounce) can red kidney beans
• 1/4 cup cilantro, minced
• 1/3 cup onion, finely chopped
• 2 -3 garlic cloves, minced
• 1 cup shredded cheddar cheese
• 6 flour tortillas

Recipe

• 1 saute onion & garlic in skillet on medium heat. add steak & cook until brown. (do not drain, those juices add lots of flavor later!).
• 2 drain tomatoes & kidney beans, add to skillet and cook for 5-10 minutes.
• 3 sprinkle cilantro all over & mix well. cook for a few more minutes until heated throughout.
• 4 warm up flour tortillas, sprinkle cheese inside, & spoon desired amount into tortilla. enjoy!