Beefy Mushroom Skillet

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (1 1/4 ounce) envelope lipton beefy onion soup mix
• 2 tablespoons flour
• 2 cups cold water
• 2 tablespoons red wine
• 2 dashes maggi seasoning
• 1/2 teaspoon ground black pepper
• 1 lb lean ground beef
• 1 (6 ounce) can sliced mushrooms
• 2 cups egg noodles

Recipe

• 1 to make gravy:.
• 2 combine beefy onion soup, flour in a medium sauce pan. set on high heat. slowly stir in water. add wine, maggi seasoning and pepper. bring to a boil. then, reduce heat to medium, stirring frequently. stir 5-6 minutes or until gravy is thickened.
• 3 cook noodles according to package directions and drain well.
• 4 brown ground beef in skillet. drain grease. add mushrooms and sauté for about 3 minutes. add gravy to beef, stir, then add noodles and mix well. cook in skillet about 3-5 minutes.