Beef Tips With Gravy

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 -2 lb beef stew meat
• 1 medium red onion
• 1 green bell pepper
• 1 (10 ounce) can cream of mushroom soup
• 1 (10 ounce) can cream of celery soup
• 1 (6 ounce) can sliced mushrooms
• 1/8 cup butter
• sea salt
• malibar black pepper
• onion powder
• garlic
• mixed herbs
• 3 cups cooked rice

Recipe

• 1 put butter and beef in skillet and season to taste, cook over medium high heat.
• 2 add bell pepper, mushrooms and onion about 5-8 minutes into cook time.
• 3 when meat is nearly done stir in cream of celery and mushroom soups.
• 4 let simmer on low for 30 minutes and serve on a bed of cooked rice.