Beef Pilaf For Adult Dogs By Chefc, C.2009

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 cup long-grain rice
• 1 lb ground chuck
• 1 tablespoon olive oil
• 1/2 cup green beans, cooked and finely diced
• 1/8 teaspoon dried oregano (optional)
• homemade beef or chicken broth, to moisten
• 1 dash salt substitute

Recipe

• 1 cook the rice. set aside while cooking the beef.
• 2 saute the beef in oil until brown and fully-cooked.
• 3 in a large bowl, combine beef, rice, salt, green beans, and opt. oregano.
• 4 while mixing, add broth as needed to moisten.
• 5 food safety information:. check temperature of food before serving so that it is not too hot. warm each serving of food before feeding to a minimum of 180 degrees f for two minutes, then cool to a safe temperature before feeding. store all food in a clean air-tight container in the refrigerator for a maximum of 7 days. after 7 days in the refrigerator, discard the food. food can be frozen using the food-saver machine method, in individual serving sizes. frozen food is good for up to six months in the freezer. to serve a frozen serving, thaw inside its bag overnight in the refrigerator. never thaw food at room temperature. after thawing heat the food to a minimum of 180 degrees for two minutes. check temperature before feeding so that it is not too hot for your dog to eat.