Beef Liver Stroganoff

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb beef liver
• 4 slices bacon
• 1 onion, chopped
• 1 (8 ounce) can mushrooms
• 1 teaspoon beef bouillon powder
• 1/4 cup sour cream

Recipe

• 1 cook bacon.
• 2 cook liver and onions in bacon fat.
• 3 add mushrooms and bouillion.
• 4 reduce heat and cover.
• 5 simmer 20 minutes mix 3 tablespoons of water and flour.
• 6 add.
• 7 stir in sour cream and bacon.
• 8 serve.