Beef-fried Rice

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb boneless beef top sirloin steak, thinly sliced
• 2 cups stir fry vegetables, frozen
• 1 cup reduced-sodium fat-free chicken broth
• 3 tablespoons catalina dressing, light
• 2 tablespoons light soy sauce
• 2 cups instant brown rice, uncooked
• 1 (11 ounce) can mandarin orange segments, drained
• 1/3 cup green onion, chopped

Recipe

• 1 brown steak in nonstick wok or large skillet sprayed with cooking spray on high heat 3 minute
• 2 add stir-fry vegetables, broth, dressing, soy sauce and rice; stir. bring to boil; cover. simmer 5 minute remove from heat.
• 3 let stand 5 minute add oranges and onions; fluff with fork.