5 Ingredient Baked Bean Chili

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 lbs ground beef
• 3 (28 ounce) cans baked beans
• 1 (46 ounce) can tomato juice
• 1 (11 1/2 ounce) can v8 vegetable juice
• 1 (1 1/4 ounce) envelope chili seasoning mix

Recipe

• 1 in a dutch oven, cook beef over medium heat until no longer pink; drain.
• 2 stir in the remaining ingredients.
• 3 bring to a boil.
• 4 reduce heat; simmer, uncovered for 10 minutes.