Hamburger Rice Soup

Ingredients

• Servings: 6
• 1 pound ground beef
• 2 (14.5 ounce) cans diced tomatoes
• 2 cups cubed potatoes
• 2 carrots, chopped
• 1 onion, chopped
• 4 teaspoons salt
• 1/4 cup uncooked white rice
• 1/8 teaspoon ground black pepper
• 6 cups water

Recipe

• in a large saucepan over medium heat, saute the ground beef for 5 minutes, or until browned. drain the excess fat and add the tomatoes with liquid, potatoes, carrots, onion, salt, rice, black pepper and water. bring to a boil and reduce heat to low. simmer for 1 hour and serve.