Easy Cheeseburger Tacos

Ingredients

• Servings: 6
• 1 pound lean ground beef
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 cup ketchup
• 6 (8 inch) flour tortillas
• 1 (8 ounce) package shredded mexican cheese blend
• 1/2 cup sour cream
• 1/3 cup ketchup

Recipe

Preparation Time: 20 mins Cook Time: 35 mins Ready Time: 55 mins


• preheat oven to 375 degrees f (190 degrees c). lightly grease a 9x13-inch baking dish.
• heat a large skillet over medium-high heat. cook and stir beef with black pepper, salt, and garlic powder in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease. reduce heat to low and mix 1/2 cup ketchup into beef.
• lay a tortilla a work surface and place about 1/3 cup beef mixture and 1/4 cup shredded cheese tortilla in a line down the center. roll tortilla over meat and cheese, fold in top and bottom to enclose filling, and finish rolling into a burrito shape. repeat with remaining tortillas and filling. place filled tortillas into prepared baking sheet and sprinkle remaining mexican cheese blend on top. cover dish with aluminum foil.
• bake in the preheated oven until dish is heated through and cheese topping has melted, 20 to 25 minutes. stir sour cream with 1/3 cup ketchup in a bowl and top each serving with the sour cream sauce.