Barros Luco (chilean Beef Steak Sandwich)

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• 1/2 lb beef steak
• 2 tablespoons red wine vinegar
• 2 garlic cloves (finely chopped )
• 1 teaspoon cumin
• 2 small aji panca chilies (finely chopped )
• 1 tablespoon olive oil
• 4 slices bread
• salt and pepper (to taste )
• 2 slices monterey jack cheese

Recipe

• 1 grill steak to medium rare or as desired.
• 2 combine all ingredients like a sandwich and grill on griddle.
• 3 serve cut into bite-sized morsels.