Barley Chili

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 1/2 lb lean ground beef
• 1 small onion, chopped
• 2 tablespoons all-purpose flour
• 4 cups water
• 1/3 cup pearl barley, medium
• 1/2 cup tomato sauce
• 1 1/2 teaspoons beef bouillon granules
• 1 teaspoon chili powder
• 3/4 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/4 teaspoon dried oregano

Recipe

• 1 in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. stir in flour. add the remaining ingredients; bring to a boil. reduce heat, simmer, uncovered, for 1 hour or until barley is tender.