Baked Ziti
Total Time: 1 hr 45 mins
Preparation Time: 45 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 lb ground beef
- 6 links sweet italian sausage
- 2 your favorite sauce
- 1 yellow onion
- 2 garlic cloves
- 2 tablespoons italian seasoning
- 1 pinch crushed red pepper flakes
- salt and pepper
- 2 lbs ziti pasta
- 3 pre-shredded mozzarella cheese
- dried parsley
Recipe
- 1 heat a pan with olive oil, add in chopped onion and garlic. saute for 2 minutes. add in ground beef and cook until done. add in italian seasoning and red pepper.
- 2 when done, set meat aside.
- 3 using same pan remove the casings from the sausage and crumble and saute until crispy, not burnt.
- 4 heat water to a rolling boil to cook pasta.
- 5 cook ziti al dente.
- 6 the same pan mix sausage and ground beef.
- 7 add sauce and pasta to pan with meat and mix.
- 8 in an aluminum tin, line the bottom with the meat and pasta mixture and sprinkle cheese. keep layering until done adding cheese in between. you may need two tins.
- 9 bake in oven at 350°f covered for about 1/2 hours. remove tin foil and continue baking for another 1/2 hour or until crispy and golden brown.
- 10 remove from oven. sprinkle with parsley and cut into squares and serve.
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