Baked Tacos

Total Time: 5 hrs 30 mins Preparation Time: 30 mins Cook Time: 5 hrs

Ingredients

• 2 lbs ground beef (or turkey or chicken)
• 1 small onion, diced
• 1 (4 ounce) can green chilies, fire roasted and diced
• 1 (8 ounce) can low-sodium tomato sauce
• 8 ounces beef broth
• 1 tablespoon chili powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon crushed red pepper flakes
• 1/4 teaspoon dried oregano
• 1/2 teaspoon paprika
• 1 1/2 teaspoons ground cumin
• 1 teaspoon sea salt
• 1 teaspoon black pepper

Recipe

• 1 in food processor, chop onion and chiles to desired size.
• 2 brown meat, onion and chiles in a large frying pan.
• 3 while the meat browns, mix up the dry seasonings.
• 4 when meat is browned, drain and add to crockpot with seasoning mixture, tomato sauce and beef broth.
• 5 cook on low for 4-6 hours.
• 6 when ready to serve, preheat oven to 350 and stand up taco shells in a baking dish (we use the stand and stuff). fill each shell with meat, cheese. bake until cheese is melted and top with desired toppings.