Baked Steak Burritos
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1/2 cup butter
- 1 (1 1/4 ounce) package taco seasoning mix
- 1 1/2 lbs beef boneless sirloin tip steaks, cut into thin bite-size strips
- 1 (16 ounce) can refried beans
- 1 (10 1/2 ounce) package flour tortillas, for soft tacos & fajitas (12 tortillas)
- 2 cups cheddar cheese, shredded
- 3 medium green onions, thinly sliced
- 1 (10 ounce) can enchilada sauce
- 1 cup mexican blend cheese, shredded
Recipe
- 1 heat oven to 400°f in 10-inch skillet, melt butter over medium heat. stir in taco seasoning mix. add beef strips; cook 5 to 6 minutes, stirring occasionally, until desired doneness; drain.
- 2 meanwhile, place refried beans in microwavable dish. microwave uncovered on high 2 minutes, stirring once or twice.
- 3 spread each tortilla with refried beans to within 1/4 inch of edge. top each with beef, cheddar cheese and onions. roll up, folding in sides. in ungreased 13x9-inch (3-quart) glass baking dish, place burritos with seam sides down. pour enchilada sauce over burritos. sprinkle with mexican cheese blend.
- 4 bake uncovered 7 to 12 minutes or until burritos are thoroughly heated and cheese is melted.
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