Babootie

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 1 large onion, chopped
• 2 tablespoons butter
• 2 teaspoons curry powder (more if you're brave!)
• 1 1/2 teaspoons salt
• 1/8 teaspoon cayenne pepper
• 1 lb ground beef
• 2 slices bread, crumbled
• 2 cups milk
• 2 large eggs
• 1/2 cup raisins

Recipe

• 1 in a large heavy fry pan, cook onion in butter until golden brown.
• 2 add curry powder, 1 1/4 tsp salt, and cayenne pepper to pan and sauté another 2 - 3 minutes.
• 3 add beef. sauté until browned. remove from heat and drain fat. (very important--thoroughly drain the fat!).
• 4 soak crumbled bread in 1 1/2 cups of milk.
• 5 add milk mixture to beef mixture in pan and stir.
• 6 pour into buttered baking dish about 8 inches square, or similar size.
• 7 in small bowl, beat eggs with remaining 1/2 cup milk and add the raisins.
• 8 pour egg mixture over top of beef mixture.
• 9 bake uncovered in a 375°f oven for 50 - 60 minutes until the top is a pretty, light golden brown.
• 10 serve with steamed vegetables, or rice if you prefer.