Better Than Mom's Pot Roast
Total Time: 8 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 8 hrs
Ingredients
- Servings: 12
- 4 -5 lbs beef roast
- 2 cups beef broth
- 2 cups ketchup
- 1/2 cup cider vinegar
- 2 medium onions, chopped
- 2 garlic cloves, minced
- 6 tablespoons brown sugar
- 5 carrots, chopped
- 5 celery ribs, chopped
Recipe
- 1 season both sides of roast with salt and pepper.
- 2 combine broth, ketchup, vinegar, onions, garlic, and sugar in slow cooker.
- 3 add roast and top with carrots and celery.
- 4 cover and cook on low for 8 hours, until meat is tender.
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