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Wednesday, May 6, 2015

Beef 'n' Cheese French Bread

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 8
  • 1 lb ground beef
  • 1/2 cup chopped onion
  • 1 (8 ounce) jar salsa
  • 1 medium green pepper, chopped
  • 2 (2 1/4 ounce) cans sliced ripe olives, drained
  • 1 teaspoon salt
  • 1 teaspoon chili powder
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground cumin
  • 1 loaf unsliced french bread
  • 2 cups shredded sharp cheddar cheese

Recipe

  • 1 in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. stir in the salsa, green pepper, olives, salt, chili powder, garlic, and cumin. remove from the heat. cut bread in half lengthwise; place on a baking sheet. spread meat mixture over sides and sprinkle with cheese. bake @450 for 10-15 minutes.

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