Beef And Spinach Spaghetti Bake
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1 lb cooked ground beef
- 8 ounces cream cheese
- 14 ounces spaghetti sauce
- 10 ounces frozen chopped spinach
- 16 ounces thin spaghetti, cooked
- 2 cups mozzarella cheese, shredded
Recipe
- 1 preheat oven to 400.
- 2 in a large microwave safe dish, combine beef, cream cheese and spaghetti sauce. microwave on high at 5 minute intervals until cream cheese is melted and stirred.
- 3 spray a 9 x 13 inch casserole pan.
- 4 in a large bowl toss thawed spinach, spaghetti and meat sauce.
- 5 pour spaghetti mixture into casserole pan and sprinkle with mozzarella cheese.
- 6 bake uncovered for 10 minutes until cheese is melted and bubbly.
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