Beef And Snow Pea Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 (7 ounce) package frozen snow peas
• 1 lb lean ground beef
• 1/2 cup thinly sliced green onion
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 tablespoon soy sauce
• 1/8 teaspoon ground black pepper
• 1 (3 ounce) can chow mein noodles
• paprika

Recipe

• 1 cut slit in snow peas package; place package on paper towel in microwave oven.
• 2 microwave at high (100%) 3 minutes.
• 3 turn over, microwave 2 minutes.
• 4 remove from microwave oven; let stand.
• 5 put beef in 1 1/2 quart microwaveable casserole; break into small pieces with spoon.
• 6 mix in green onion.
• 7 drain snow peas; spread over meat in even layer.
• 8 combine soup, soy sauce and pepper; pour over peas.
• 9 microwave at medium (50%) 14 to 15 minutes or until meat is no longer pink when cut in the center.
• 10 let stand 5 minutes.
• 11 while meat stands put chow mein noodles on paper plate.
• 12 microwave at high 1 1/2 minutes; sprinkle on casserole before serving.