Beef And Bean Round-up

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1/2 cup onion, finely chopped
• 1/4 cup green pepper, finely chopped
• 1 cup barbecue sauce (your favorite)
• 1 (16 ounce) can great northern beans, drained
• 1 (16 ounce) can baked beans
• 1 tablespoon brown sugar
• 1 (10 ounce) can refrigerated biscuits
• 3/4 cup sharp cheddar cheese, shredded

Recipe

• 1 in skillet, brown the ground beef, onions and green pepper; drain if needed.
• 2 stir in barbecue sauce, brown sugar and beans; heat until bubbly.
• 3 pour mixture into a 2 1/2 quart casserole dish.
• 4 separate biscuit dough into the 10 pieces and cut each piece in half, forming half-circles.
• 5 place biscuits, spoke-fashion, over hot meat mixture around edge of casserole.
• 6 bake at 375 degrees for about 20 minutes (watch so the biscuits don't burn too quickly).
• 7 after 20 minutes, sprinkle the cheese over the biscuits and bake for about 5 more minutes or until cheese is melted and biscuits are golden brown.