Beef And Bean Burritos
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 tablespoon vegetable oil
- 1/2 lb ground beef
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground cumin
- 1/2 cup refried beans
- 1 (4 ounce) can chopped mild chiles
- 1 jalapeno pepper, seeded and chopped
- 80 inches flour tortillas
- 3/4 cup salsa
- 3/4 cup shredded monterey jack cheese
Recipe
- 1 heat oil in large skillet over medium high heat. add beef and cook, stirring until browned, 4-5 minutes.
- 2 place beef, chili powder, salt, cumin, refried beans, chiles, and jalapeno pepper in a food processor and process 3-4 seconds.
- 3 wrap 2 batches of 4 tortillas each in paper towels and microwave on high for 1 minute, until warm.
- 4 place 1-2 tablespoons filling in a strip just below middle of each tortilla. fold ends over filling to enclose it partially, then roll up tortilla into a tight cylinder.
- 5 arrange burritos on a platter and top with salsa and cheese.
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