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Sunday, May 24, 2015

Bbq Meatballs

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

  • 3 lbs ground beef
  • 1 (5 ounce) can evaporated milk
  • 1 cup dry oatmeal (dry or instant)
  • 1 cup cracker crumb
  • 2 eggs
  • 1/2 cup chopped onion
  • 1/4 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 teaspoons chili powder
  • 2 cups ketchup
  • 1 cup brown sugar
  • 1 1/2 teaspoons liquid smoke
  • 1/2 teaspoon garlic powder
  • 1/4 cup chopped onion

Recipe

  • 1 combine all meatball ingredients, and shape into walnut sized balls.
  • 2 place on waxed paper-lined cookie sheets, and freeze until fully frozen.
  • 3 when fully frozen place in plastic bag and store in freezer until needed, or use after frozen.
  • 4 when ready to use, place frozen meatballs in slow cooker. cover and cook on high as you mix up the sauce.
  • 5 when you have finished the sauce pour the combine sauce ingredients over the meatballs, and stir.
  • 6 cover and continue cooking for 1 hour, and stir every 15 minutes.
  • 7 after the hour is up, turn to low and cook on low 6-8 hours.

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