Bbq Meatballs (courtesy Of Pioneer Woman)

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 1/2 lbs ground beef
• 3/4 cup oats
• 1 cup milk
• 3 tablespoons onions, very finely minced
• 1 1/2 teaspoons salt
• ground black pepper (plenty, to taste)
• 1 cup all-purpose flour (coating for frozen meatballs)
• canola oil
• 1 cup ketchup
• 2 tablespoons sugar
• 3 tablespoons vinegar
• 2 tablespoons worcestershire sauce
• 4 -6 tablespoons onions
• tabasco sauce (1 dash (or more)

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine ground beef, oats, milk, 3t very finely minced onion, salt and black pepper.
• 3 roll into medium-small balls and place on a cookie sheet.
• 4 place sheet in freezer for five minutes.
• 5 after 5 minutes, remove meatballs from freezer and immediately dredge in unseasoned flour.
• 6 brown meatballs in canola oil until just brown.
• 7 place into a baking dish.
• 8 combine all sauce ingredients.
• 9 pour over meatballs and bake at 350 degrees for 45 minutes.
• 10 serve with egg noodles, mashed potatoes, or crusty french bread.