Ingredients
- Servings: 4
- 1 1/2 lbs ground beef
- 1 cup cracker crumb
- 1 cup milk
- 1 teaspoon salt
- 1 cup catsup
- 2 tablespoons vinegar
- 2 tablespoons brown sugar
- 3 teaspoons worcestershire sauce
Recipe
- 1 mix meat, crumbs, salt and milk. shape into balls.
- 2 mix sauce ingredients, and bring to a boil.
- 3 pour sauce over meat balls.
- 4 bake in a 250°f oven for 2 hours.
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