Barbecue Cups

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 10
• 1 lb ground beef
• 1/2 cup barbecue sauce
• 1 tablespoon onion, minced
• 1 1/2 tablespoons brown sugar
• 1 (8 ounce) can refrigerated buttermilk biscuits
• 3/4 cup cheddar cheese, shredded

Recipe

• 1 brown ground beef in skillet, stirring until crumbly; drain.
• 2 add barbecue sauce, onion and brown sugar, mixing well.
• 3 flatten biscuits with a rolling pin and press them into greased muffin cups.
• 4 spoon in ground beef mixture.
• 5 sprinkle with cheese.
• 6 bake at 400 degrees for 10 to 12 minutes or until golden brown.