Balsamic Marinade For Chicken Or Beef

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 (16 ounce) bottle balsamic vinaigrette
• 1 small chopped sweet onion
• 1 tablespoon garlic powder
• 2 lbs boneless chicken breasts or 2 lbs steak

Recipe

• 1 place meat in a ziploc bag and sprinkle garlic powder on meat.
• 2 chop onions and put in bag.
• 3 shake vinaigrette well and dump all over chicken and onions. if you don't have vinaigrette, you can mix equal parts extra-virgin olive oil and balsamic vinegar, approximately 2/3 cup each.
• 4 seal bag and massage all ingredients together.
• 5 refrigerate for 1-2 days before you grill it.