Baked Alaska Meatloaf
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 1/2 lbs ground beef
- 1/2 lb cheddar cheese, cut into quarter inch cubes
- 1 cup soft breadcrumbs or 1/2 cup dry breadcrumbs
- 1 (4 ounce) can mushroom stems and pieces, drained
- 1/4 cup chopped onion
- 1/4 cup ketchup
- 1 egg, well beaten
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 2 cups hot mashed potatoes
Recipe
- 1 preheat oven to 325 degrees.
- 2 in a large bowl, combine meat, cheese, crumbs, mushrooms, onion, ketchup, egg, salt and pepper; blend well.
- 3 press mixture into a greased 9x5x3 inch loaf pan.
- 4 bake 50-60 minutes.
- 5 remove from oven; let'set' in pan about 5 minutes.
- 6 drain off fat.
- 7 invert meat loaf onto an oven-proof platter or pan.
- 8 spread mashed potatoes over top and sides of meat.
- 9 set oven temperature to broil.
- 10 place under broiler until delicately brown.
No comments:
Post a Comment