Black And Turkey Chili
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 3 tablespoons vegetable oil
- 1 cup yellow onion, diced
- 1/2 cup bell pepper, diced
- 1 lb ground turkey
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 teaspoon dried oregano
- 1/4 teaspoon seasoning salt
- 1/8 teaspoon ground black pepper
- 1 (14 ounce) can diced tomatoes with juice
- 1 (6 ounce) can tomato paste
- 1/4 cup salsa verde
- 1 beef bouillon cube
- 1 (15 ounce) can black beans, with liquid
- 1 (15 ounce) can beans, with liquid
- 1 cup water
Recipe
- 1 in a 3-quart saucepan, saute the onions and bell peppers in the cooking oil until the onions are golden brown.
- 2 add ground turkey and seasonings, crumble turkey, mix well and saute until turkey is browned.
- 3 add diced tomatoes, tomato paste, salsa verde, beef bullion, two cans of beans and 1 cup of water to saucepan.
- 4 mix well and simmer for 30-minutes, stirring occasionally.
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