Biscuit Mini Pizzas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1/2 lb ground beef
• 1 (16 1/3 ounce) can pillsbury grands refrigerated buttermilk biscuits
• 1 egg yolk
• 1/4 teaspoon water
• 1 (14 ounce) jar pizza sauce
• 1/8 teaspoon worcestershire sauce
• 1/8 teaspoon hot pepper sauce
• salt
• pepper
• 1 cup pizza cheese

Recipe

• 1 heat oven to 375. spray large cookie sheet with nonstick cooking spray or use a pizza stone.
• 2 brown ground beef; drain.
• 3 place biscuits 2 1/2 inches apart on baking surface. flatten each biscuit to 3 1/2 inches round with 1/4 inch rim around outside edge.
• 4 in a small bowl, combine egg yolk and water; beat well. brush tops and sides of biscuits. sprinkle each with sesame seeds.
• 5 add all remaining ingredients, except pizza cheese blend, to ground beef; cook about 1 minute, stirring constantly.
• 6 spoon about 1/4 cup ground beef mixture onto each biscuit round. sprinkle each with cheese.
• 7 bake at 375 for 12 to 17 minutes or until biscuits are golden and cheese is bubbly.