Beef Stroganoff

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 lb sirloin steak (cubed)
• 1 medium onion, finely chopped
• 1 carrot, chopped
• 1 beef bouillon cube
• 1 cup water
• 4 dill pickles, finely chopped
• 2 tablespoons pickles brine
• 1 teaspoon seasoning salt
• 1/2 teaspoon pepper
• 1 (8 ounce) container sour cream
• 2 tablespoons flour

Recipe

• 1 brown sirlion, add onion and carrot, saute until soft.
• 2 add oxo cube,water, then add the next 4 ingredients.
• 3 simmer until tender about 30 minutes.
• 4 add sour cream and flour to thicken.
• 5 serve with rice or egg noddles.