Beef Stroganoff

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 cups cooked beef
• 1 (8 ounce) can mushroom soup
• 1 (8 ounce) can mushrooms
• 2 tablespoons ketchup
• 1 tablespoon worcestershire sauce
• 1/4 teaspoon garlic powder
• 1/4 teaspoon chili powder
• 3/4 cup sour cream

Recipe

• 1 cut your beef up into strips.
• 2 heat up the beef in a large non stick frying pan.
• 3 pour the mushroom soup and mushrooms over the beef and continue to heat.
• 4 add in ketchup, worcestershire sauce, garlic and chili powder, continue to stir ingredients in frying pan.
• 5 when ready to serve gently stir in the sour cream and serve.