Beef Stroganoff W/o Mushrooms
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 5
- 1 lb ground beef
- 1/2 large onion, chopped
- 1 teaspoon garlic powder
- 2 tablespoons beef bouillon
- 3 tablespoons tomato paste
- 1 cup nonfat sour cream
- 1/2 cup water
- salt and pepper
Recipe
- 1 brown beef in large skillet; add onion and garlic powder. aslo add salt and pepper to your liking.
- 2 cook until onion is golden brown.
- 3 add beef bouilion and water, stir until bouillon is disolved.
- 4 add tomato paste and simmer for 5 to 10 minutes on medium heat.
- 5 stir in sour cream and cook for about 2 minutes on low heat, occasionally stirring.
- 6 serve over hot egg noodles.
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