Beef Stroganoff - Crock Pot
Total Time: 9 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 9 hrs
Ingredients
- Servings: 6
- 2 lbs beef stew meat
- 1 large onion, chopped (1 cup)
- 1 can condensed cream of mushroom soup
- 1 can condensed cream of onion soup
- 1 (8 ounce) can sliced mushrooms, drained
- 1/4 teaspoon pepper
- 1 (8 ounce) container cream cheese, cubed
- 1 (8 ounce) container sour cream
- 6 cups hot cooked noodles or 6 cups rice, for serving,if desired
Recipe
- 1 mix beef, onion, soups, mushrooms and pepper into slow cooker.
- 2 cover and cook on low heat for 8 to 10 hours or until beef is very tender.
- 3 stir cream cheese and sour cream into beef mixture until cream cheese is melted.
- 4 serve beef mixture over noodles.
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