Beef Enchilada Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 lb ground beef
• 1/4 cup onion, chopped
• 2 (10 1/2 ounce) cans cream of chicken soup
• 1 (4 ounce) can green chilies
• 12 flour tortillas
• 2 cups shredded cheddar cheese

Recipe

• 1 brown beef and onion. drain off the grease.
• 2 add chicken soup and green chiles.
• 3 tear six tortillas into pieces and place in the bottom of a 9x13 pan sprayed with non-stick spray.
• 4 layer half the beef mixtrue over the tortillas.
• 5 sprinkle half of the cheese over beef mixture.
• 6 repeat layer.
• 7 bake at 350 degrees for about 30 minutes.
• 8 top with taco toppings such as lettuce, tomato and sour cream or serve just as it is.
• 9 can be frozen and then defrosted and cooked at 350 for 30 minutes.