Beef Curry

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb cubed steak, cut into bite size pieces
• 1 1/2 tablespoons curry powder
• 1 tablespoon olive oil
• 1 large onion, chopped
• 2 medium tomatoes, chopped
• 1 bay leaf
• 1 teaspoon crushed garlic
• 1/2 cup wine
• salt and pepper
• 1 (15 ounce) can coconut milk

Recipe

• 1 put the olive oil in a pan, add the steak, onions, tomatoes, curry powder, bay leaf and garlic, salt and pepper to taste. add about 1/2 cup of wine. stir and simmer for about 20-30 minutes or until meat is cooked. remember to keep adding a bit of water so it won't dry out completely.
• 2 when meat is done, add the can of coconut milk and continue cooking for about 5 minutes or until heated through.
• 3 serve over rice. enjoy!