Beef Curry For Slow Cooker

Total Time: 9 hrs 20 mins Preparation Time: 20 mins Cook Time: 9 hrs

Ingredients

• Servings: 12
• 2 kg blade steaks or 2 kg chuck steaks
• 1/2 cup flour
• 1/3 cup curry powder (or to taste)
• 1/3 cup vegetable oil
• 2 large onions, finely chopped
• 8 cloves garlic, crushed
• 2 pieces fresh ginger, grated
• 1 teaspoon salt
• 2 tablespoons vinegar
• 2 cinnamon sticks
• 2 slices fresh lemon rind
• 1 cup beef stock

Recipe

• 1 cut steak into 2.
• 2 5 cm cubes, dredge in the flour mixed with the curry powder.
• 3 lightly brown the meat in a pan with the oil and onions.
• 4 place in the slow cooker and add all other ingredients.
• 5 mix well, cover and cook on 1 (low) for 8-9 hours, or 2 (high) for 4 hours, or (auto) for 6-7 hours.
• 6 serve with fluffy steamed rice.