Beanless Chili

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 3 lbs ground beef
• 1 cup finely chopped onion
• 5 pieces finely chopped garlic
• 1/4 cup vegetable oil
• 3 cups tomato puree
• 1 1/2 teaspoons ground cumin
• 1 teaspoon ground coriander
• 4 jalapeno peppers
• 4 cubanelle peppers
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1 1/2 teaspoons oregano
• 3 tablespoons chili powder

Recipe

• 1 to prepare the peppers - cut them in half, get rid of all the seeds. then steam them in 1 inch of water for 15 minutes. let them cool, then scoop out the pulp.
• 2 brown the ground beef with the onions & garlic. when browned, add all the other ingredients.
• 3 cover & simmer for 3+ hours, stirring occasionally.
• 4 serve over pasta or beans (if you like them), with cheese on top. (servings are calculated if you serve it this way - if you eat it as is, it's closer to 5 or 6).