Bean"s Italian Meatballs

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 lb ground lamb
• 1 tablespoon salt
• 1/2 teaspoon garlic powder or 2 cloves crushed garlic
• 1/2 teaspoon pepper
• 3 eggs
• 1 cup parmesan & pecorino romano cheese
• 1 1/2 cups breadcrumbs soaked in water
• 3 tablespoons parsley
• 1/2 cup water
• 2 tablespoons ketchup or 2 tablespoons tomato paste

Recipe

• 1 mix all ingredients together in a large bowl. pre heat oven to 350 . shape meat mixture into golf ball size meatballs. brown in preheated oven for 20 minutes. add to italian gravy.