Bar B Que Sauce
Total Time: 2 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 1 cup prepared mustard
- 1 cup vinegar or 1 cup apple cider vinegar
- 1 tablespoon realemon juice
- 3 tablespoons worcestershire sauce
- 1 teaspoon salt
- 2 tablespoons dark brown sugar
- 1/2 teaspoon onion powder
- 1/2 teaspoon celery salt
- 6 beef bouillon cubes
- 1/2 teaspoon chili powder
- tabasco sauce
- 1/2 teaspoon black pepper
Recipe
- 1 in saucepan add mustard and slowly add vinegar with a whisk keeping mustard from being lumpy.
- 2 then add rest of ingredients, stirring until smooth; let simmer for 2 hours stirring often.
- 3 to thicken sauce you can add cornstarch.
- 4 tou can store sauce in a clean mustard bottle and put in frig.
- 5 will keep about a year in frig.
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