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Thursday, April 9, 2015

Asian Style Sweet & Sour Meatballs

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • 200 g ground beef
  • 100 g tofu
  • 1 egg
  • 2 tablespoons breadcrumbs
  • 1 teaspoon nutmeg
  • 1/2 teaspoon ground black pepper
  • 3 tablespoons soy sauce
  • 2 tablespoons ketchup
  • 1 tablespoon chinese plum juice
  • 1 tablespoon blackberry vinegar
  • 2 cups water
  • 1 tablespoon honey

Recipe

  • 1 mix all the ingredients of meatballs with plastic gloves and make meatballs,.
  • 2 fry the meatballs with olive oil.
  • 3 put all sauce ingredients and boil it in a pot.
  • 4 when it's boiled you can put the prepared meatballs in the sauce and boil down until when it become a little sticky.
  • 5 you can put them on the dish and enjoy with rice.

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