Annie's Nachos For Dinner

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1/2 lb ground beef
• 2 tablespoons taco seasoning
• 1/4 teaspoon dried chipotle pepper
• 1/4 cup water
• 6 ounces sharp cheddar cheese
• 6 tablespoons sour cream
• 6 tablespoons salsa
• 6 tablespoons guacamole
• 1/4 cup green onion
• pam cooking spray
• tortilla chips

Recipe

• 1 brown ground beef, drain any fat. add seasoning, pepper, and water. cook till fairly dry again, about 5 minutes.
• 2 grate cheese.
• 3 slice onions.
• 4 line a pie tin with aluminum foil, sprayed with pam.
• 5 layer tortillas one deep, top with one fourth of the cheddar cheese. add one more layer chips, top with another fourth of the cheese.
• 6 put in oven at 400 degrees until cheese on both layers melts, about 5 minutes.
• 7 transfer chips and cheese to a dinner plate, and repeat with more chips and the rest of cheese for the second serving.
• 8 top portions with sour cream, salsa, guacamole, and finally green onions.