Anne's Famous Irish Corned Beef

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 6
• 1 boneless corned beef brisket, point cut
• 3/8 cup yellow mustard
• 1/2 cup brown sugar
• 1 whole clove (optional)
• ginger ale

Recipe

• 1 preheat oven to 350 degrees.
• 2 place corned beef on a rack in a pan, fat side up, and cover with tin foil.
• 3 cook for 3-4 hours.
• 4 mix yellow mustard and brown sugar in a bowl.
• 5 uncover corned beef.
• 6 score the top of the corned beef, and stick whole cloves in the top if desired.
• 7 baste with gingerale.
• 8 spoon mustard sauce on top and sides of beef.
• 9 place back in oven and cook for another ½ hour or so, until nicely browned and the meat is falling apart.