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Wednesday, April 1, 2015

5-can Soup

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 (10 3/4 ounce) can beef vegetable soup
  • 1 (12 ounce) can corn, undrained (whole kernel or creamed)
  • 1 (15 ounce) can mixed vegetables, undrained
  • 1 (15 ounce) . can chili without beans
  • 1 (10 ounce) can rotel tomatoes & chilies (or similar tomatoes)

Recipe

  • 1 mix the contents of all five cans in a pan. cook about 15 minutes until all mixed and hot.
  • 2 you may serve this with a grilled cheese sandwich, or with cornbread.

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