Beefy Salsa Macaroni And Cheese
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 3 1/2 cups beef broth
- 3 cups uncooked shell pasta or 2 cups uncooked elbow macaroni
- 1 (10 3/4 ounce) can cheddar cheese soup
- 1/2 cup chunky salsa
Recipe
- 1 cook beef in skillet until browned.
- 2 pour off fat.
- 3 add broth.
- 4 heat to a boil.
- 5 stir in pasta.
- 6 cook over medium heat 10 minute or until pasta is done, stirring often.
- 7 add soup and salsa.
- 8 heat through, stirring occasionally.
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