Beefy Chili Mac

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 1 lb beef cube steak, cut lengthwise into 1 inch strips and then crosswise into 1 inch pieces
• 1 medium onion, chopped
• 1 (12 ounce) can mexican style dices tomatoes, undrained
• 1 1/2 cups rotini pasta, uncooked
• 1/2 cup water
• 1/2 cup cheddar cheese, shredded

Recipe

• 1 heat oil in a dutch oven over medium high heat.
• 2 cook beef and onions 3-4 min, stirring frequently until beef is browned and onions have softened.
• 3 stir in the tomatoes, pasta, and water.
• 4 bring to a boil.
• 5 reduce heat to low, cover tightly and simmer for 15-20 min or until pasta is tender.
• 6 sprinkle with cheese before serving.