Beefy Cabbage And Rice

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 head cabbage, coarsely chopped
• 1 lb ground beef
• 1/2 cup onion, chopped
• 1/2 cup instant rice, uncooked
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 (10 3/4 ounce) can tomato soup
• 1 1/2 cups water

Recipe

• 1 arrange cabbage in a lightly greased 13"x9" baking pan; set aside. brown ground beef and onion in skillet over medium heat until beef is cooked; drain. stir in rice, salt and pepper; pour over cabbage. combine tomato soup and water in small saucepan and bring to a boil; pour this over the cabbage/meat. cover tightly with aluminum foil and bake at 350 degrees for 1and 1/2 hours.