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Saturday, March 21, 2015

Beefy Biscuit Cups

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 5
  • 1 lb ground beef
  • 1 (14 ounce) jar spaghetti sauce
  • 2 (8 ounce) packages refrigerated biscuits
  • 1 cup shredded cheddar cheese

Recipe

  • 1 in a skillet, brown ground beef;drain.
  • 2 stir in the spaghetti sauce; cook over medium heat for 5-10 minutes or until heated through.
  • 3
  • 4 press biscuits onto bottom and up sides of greased muffin tin.
  • 5 spoon 2 tablespoons full meat mixture into center of each cup.
  • 6 bake at 375 for 15-17 minutes or until golden brown.
  • 7 sprinkle cheese on top and bake another 3 minutes until melted.
  • 8 variations: i have used ground sausage and pizza sauce, then before you place sausage into biscuits place a piece of pepperoni at the bottom, then place the sausage mixture on top and bake, kids love it!

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