Beef With Broccoli In Your Crock Pot

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 2
• 3/4 lb thin beef, strips
• 2 cups fresh broccoli florets, cut into bite-size pieces
• 1 (25 g) package brown gravy mix
• 1 cup water
• 1 tablespoon dry sherry or 1 tablespoon rice wine vinegar
• 1 tablespoon soy sauce

Recipe

• 1 place beef and broccoli in the bottom of your slow cooker.
• 2 mix together gravy mix, water, vinegar (or sherry) and soy sauce and pour over the top.
• 3 cover and cook on low for 6 to 8 hours.
• 4 serve with steamed rice or rice noodles.
• 5 note: placing beef in the freezer for about 15 minutes will ease cutting and the creation of thinner slices.
• 6 this is a great dish for singles-- simply double the recipe to serve a family.
• 7 note: if you prefer your broccoli on the crispy side, add it half way through cooking time.