Beef Over Rice
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 1/2 lbs ground beef
- 1 onion
- 1 (1 1/4 ounce) package onion soup mix
- 2 cups water (for beef)
- 4 cups water (for rice)
- 2 cups rice
Recipe
- 1 cook the rice as you would normally (i put it in a rice maker.).
- 2 saute' onion, and cook ground beef over medium heat in a large skillet, (add the beef a few minutes after the onion.) drain off the fat (i usually rinse it under warm water.).
- 3 return to skillet. add onion soup mix and water, bring to a boil and simmer until slightly thickened, about 5-10 minutes.
- 4 serve warm over rice.
- 5 note: the soup mix thickens the water slightly, but it still will have a watery consistency. the extra liquid will soak into the rice and flavor it.
No comments:
Post a Comment