Beef Orzo And Rice

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup orzo pasta
• 1/2 cup long grain rice
• 2 tablespoons olive oil
• 1 pinch cracked pepper
• 1 pinch ground rosemary
• 1 pinch thyme
• 1 cup wine
• 1 cup water
• 1 (1 ounce) package onion soup mix

Recipe

• 1 in a 12" pan heat the olive oil on medium.
• 2 add the long grain rice, and orza and stir in the pan until most of the orzo is lightly brown.
• 3 slowly add the water, wine, and the rest of the ingredients. at this step you can add in additional vegetables or par-cooked meat.
• 4 cover and continue to heat on medium until the mixture comes to a rolling boil.
• 5 reduce heat to low and cook covered for 10-12 minutes or until most of the liquid has been adsorbed.
• 6 move the pan to a cool burner or hot mat and let the food absorb the rest of the liquid for 5 minutes.